German pig market in November: Renewed price drop fuels frustration among producers
The month was shaped by a seasonally unusual price decline and left the sector wavering between routine daily business and sudden uncertainty.
Photo of the weekHow much do swine facilities cost in France?
Construction costs in France stabilize: up 0.7% in a year, following several years of continuous increases.
Spain confirms first case of ASF
It involves two wild boars dead, found 1 km apart from each other in the province of Barcelona.
333 Emerging Voices: Factors determining the growth of piglets during lactation and their relationship with weaning weight
This final project from the Faculty of Veterinary Medicine at CEU Cardenal Herrera University was supervised by Antonio González de Bulnes López.
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African Swine Fever
All the information about ASF: how to recognize the disease, how it is transmitted, pictures of lesions, latest news, guides, etc.
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Robust sows with a calm temperament: ready for freedom
..A Synergistic Enzyme Strategy: Protease and Amylase to Improve Digestibility and Reduce Post-Weaning Diarrhea
Implementing a user-friendly format to analyze PRRSV NGS results and associating breeding herd performance with nr of PRRSV strains and recombinations
Calm, sound sows = smoother days on-farm
Feeding the DanBred gilt for prolificacy and longevity: gestation and transition (2 of 2)
The best DanBred sow farms in Denmark have sow mortality as low as 5%, showing that management, including feeding strategies, is the key.
A complicated end to the year- a change of cycle?
We are in a critical market situation throughout the EU. It does not look like things will change until February next year.
Optimizing feed presentation during nursery phases (II)
In terms of feed presentation, we look for ingredients that provide not only nutrients but also functionality, with the aim of increasing gastric retention time to facilitate protein hydrolysis, greater contact between food and enzymes, and reducing fermentation of undigested protein in the intestine.
Belgium warns of EU impact of Chinese anti-dumping measures on pork
Belgium calls for a unified response to avoid distortions in the EU pork market.
EU ministers debate food security and support targeting in the post-2027 CAP
Agriculture ministers support a more flexible, market-oriented CAP, with better-targeted direct payments to strengthen food security after 2027.
III Latin American Leaders Meeting: Learning, vision and new alliances
Within the framework of the 333 Experience Congress LATAM 2025, the III Latin American Leaders Meeting was held, an exclusive conference that brought together more than 40 swine industry leaders to strengthen alliances and plan for the future of regional pig farming.
Four years of ASF in Italy: Lessons learned and outlook
Almost four years after the first case of African swine fever was detected in Italy, the epidemic continues to pose a complex challenge for the country's health and wildlife management. Since January 2022, the virus has appeared in four distinct geographical areas. These were independent introductions of certain anthropogenic origin, occurring at different times and environmental contexts.
Iron requirements in today's piglets: Are they being met?
Should we review the iron requirements of piglets?
Argentina launches new national plan for the control and eradication of Aujeszky's disease
SENASA shared the surveillance, control, and eradication actions for this disease affecting the swine industry.
Nigerian Ministry says livestock is key to Africa’s food security
Nigeria’s Livestock Minister underscores the sector’s importance to rural prosperity, food security, and Africa’s economic future.
APVS 2025: Building a Sustainable Future for Asian Pig Production
Over 1,600 professionals gathered in Fukuoka - where 333 participated as media partner of the event.
Are we optimizing the use of fats in pig nutrition? What factors should we consider?
Fats and oils are among the most energy-dense and expensive components in pig diets, yet their digestion and utilization remain complex and often under-optimized.
The most...
Spain signs regionalization agreement with China for ASF
The agreement will allow exports from free zones to continue in the event of an outbreak of African swine fever in Spain.
Are we letting our guard down with African swine fever? Are we ready for when the wolf comes? (2/2)
Considering the spread of African swine fever (ASF) globally in recent years, are we prepared for this increased risk?
Falling prices
According to Burset's commentary, the pig price has fallen so much that we shouldn't be far from the year's low.
333 Experience Congress LATAM 2025: A new milestone for Latin American pig farming
Held from October 15 to 17 in Cali, Colombia, 333's flagship event ended its sixth edition with historic results, cementing its position as the most influential conference in the Latin American swine industry.
Join the "Precision Production of Pigs – Unlocking Profitability Through Managing Variation" webinar
On Wednesday, November 19th at 11:00 CDT (17:00 CET), we invite you to attend this free webinar that will explore how variation in pig performance impacts profitability across the pork supply chain.
German pig market in October – Sharp price decline leaves farmers struggling
In the short term, the outlook remains subdued; in the medium term, smaller live supplies could allow prices to at least hold steady.
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The EUDR and Busan agreement: No more peace and quiet
The grain and oilseed market has taken an unexpected turn in the last 15 days, with volatility and rising prices taking center stage.
Feeding the DanBred gilt for prolificacy and longevity (1 of 2)
There is plenty of evidence that the weight and backfat level of the gilt at first mating is strongly related to her productive life and longevity.
333 Emerging Voices: Insight into coronaviruses epidemiology, including SARS-CoV 2 spillover risk, in swine farmed populations
This work investigates the epidemiology of specific and emerging coronaviruses in the pig population. Final thesis at the University of Padua, Italy, advised by Michele Drigo.
The Spanish pig price is approaching its yearly low
The price has fallen so much that it's probably close to its yearly low.
Optimizing feed presentation during nursery phases (I)
Feed presentation is a complex issue, as it can influence both feed mill performance and animal performance. This article analyzes the main factors related to the presentation of pelleted feed that affect productive performance and welfare during the first days after weaning.
Field trials to reduce tail docking in piglets
The livestock farms associated with the project evaluate and verify the improvement measures proposed in the plans based on the ClassyFarm self-assessment questionnaires.
Welcome to 333
Connect, share, and interact with the largest community of professionals in the swine industry.
Celebrating 193902Users on 333!
Sign upAlready a member?How can we make the swine industry more attractive to younger generations?
Despite the global dynamics of a growing sector, pig farming faces difficulties in attracting and retaining young talent.
Vitamins: Essential organic compounds. Measurement and requirements
How is vitamin quantity expressed? How are vitamin requirements and safety margins estimated in pigs? Can the stability of vitamin activity be compromised?
With historic results, the 333 Experience Congress LATAM 2025 comes to a close
The 333 Experience Congress LATAM 2025 successfully concluded its sixth edition in Cali, Colombia, establishing itself as the most important technical and business event for Latin American pig farming.
Pigs developed to be resistant to classical swine fever (CSF)
Pigs gain resistance to classical swine fever through gene editing, offering hope for protecting livestock against costly viral disease.
Are we letting our guard down with African swine fever? The wolf is at the door (1 of 2)
ASF has never spread so widely across the globe. The question is not if it will arrive, but when. The latest outbreaks detected in Europe may provide valuable information as the wolf lurks.
Cameras to detect and address issues on pig farms
The Chamber of Agriculture of Brittany suggests using cameras to analyze the behavior of our pigs and to correct the factors that limit their performance.
African Swine Fever
All the information about ASF: how to recognize the disease, how it is transmitted, pictures of lesions, latest news, guides, etc.
Sow mortality on Spanish farms: Key factors and strategies for improvement
Increased productivity has not come without consequences. Sows face greater physiological demands, which translates into a higher metabolic load, increased nutritional requirements, and, in many cases, increased mortality on farms. This phenomenon is of particular concern in Spain.
Evolution of lung lesions in recent years: What information can we learn from this?
Assessing lung lesions at slaughter is useful for monitoring their evolution over time, and thus estimating the effectiveness of the measures implemented to control these diseases.
333 attends Vietstock 2025 in Ho Chi Minh City
From October 8 to 10, the 333 team attended Vietstock 2025, Vietnam’s leading international exhibition for the feed, livestock, and meat industries, held at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City.
German pig market in September: Prices fall, uncertainty grows
September brought falling pig prices, declining piglet prices, and noticeably more cautious demand.
How does the cut-off point affect the interpretation of ELISA test results?
The choice of cut-off point influences sensitivity, specificity, and the occurrence of false positives or negatives. We explain why the timing of collection and the purpose of the test make a difference in interpreting the results.
333 Emerging Voices - Long-distance airborne transmission of PRRSV: a systematic review
This work presents a systematic review of the available scientific literature on the long-distance airborne transmission of PRRSV. Final thesis at the College of Veterinary Medicine, UAB, Spain, advised by Enric Mateu.
Boosting immunity against viral challenges
Boosting key performance indicators in swine production requires addressing viral pathogens, which remain a major challenge for swine health, performance, and farm profitability. Emerging strains, such as H1N2#E and devastating diseases like ASF, highlight the urgency for innovative control strategies. C12 monoglycerides represent a promising approach to enhance pigs’ immune defenses and mitigate viral impact.
Fundamentals and mechanisms of the ELISA test
High sensitivity, specificity, and an affordable cost make ELISA an indispensable tool in laboratory routines. This infographic explains the mechanisms, components, and main variations of this assay in a visual and objective way.
Problems with saving water
Strict measures have been implemented to save water on the farm...
New tariffs in China: How will they affect us?
China has been Spain's largest market for many years, and with an additional 20% penalty, exports to China will decline significantly.
Vitamins: Essential organic compounds. Classification and naming
Vitamins are essential for proper growth and also for ensuring proper function of the nervous system, immune system, reproductive system, bone development, and cell repair. They do not provide energy, and each vitamin performs particular functions that none of the other vitamins can.
SPACE 2025: Innovation, exchanges, and record attendance
333 participated in SPACE 2025 in Rennes, an international livestock show that broke records and placed innovation at the center of discussions.
The most...
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