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Biocheck.UGent is an independent, risk-based, scientific scoring system for assessing the quality of your on-farm biosecurity.
A visual and practical step-by-step guide on how to perform a necropsy on a pig.
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Simulator that calculates the amount of drug to add to the water when using a flow dispenser.
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Definition for the most commonly used pig terms
Use this tool to diagnose problems with the feed conversion ratio. Click on the flowchart or on the buttons within the text to navigate through the different parts of the tool.
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Compare production data, calculate the number of sow, nursery, and finishing spaces, and visualize your tasks on the work schedule by type of BMS.
Tool that allows you to calculate the replacement rate in your farm
Definition for the most commonly used pig terms
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Compare production data, calculate the number of sow, nursery, and finishing spaces, and visualize your tasks on the work schedule by type of BMS.
Tool that allows you to calculate the replacement rate in your farm
Definition for the most commonly used pig terms
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Design of facilities and equipment for pig farms: building design, climate control, feeding systems, etc.
Biocheck.UGent is an independent, risk-based, scientific scoring system for assessing the quality of your on-farm biosecurity.
Environmental Footprint Calculator along the pork value chain.
Definition for the most commonly used pig terms
Simulator that calculates the amount of drug to add to the water when using a flow dispenser.
Use this tool to explore which slurry management strategy best fits your situation. Click on the flow chart or on the buttons within the text to navigate through the different parts of the tool.
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In 2015, a total of 5.52 million pigs were slaughtered. This entails a rise by 8.9% with respect to 2014.
According to the information published by the Ministry of Agroindustry of Argentina, in 2015, a total of 5.52 million pigs were slaughtered. This entails a rise by 8.9% with respect to 2014 (5,110,083 heads).
We must also highlight the increase in pork consumption, that has gone from 10.60 kg per capita in 2014 to 11.33 kg in 2015: a rise by 6.33%.
March 2016/ Swine Journal – December 2015/ Ministry of Agroindustry - Argentina
http://www.agroindustria.gob.ar
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