The 3 main pork exporters are, in order of importance:
Questions
18-Jan-2017 The prevalence of subtype H1N1dpm of the influenza virus in Europe 28% correct
11-Jan-2017 The microbiome of pigs reared outdoors or indoors is 38% correct
04-Jan-2017 'Choice feeding' is: 35% correct
28-Dec-2016 “Ghost sows” are those that 31% correct
Random questions
19-Apr-2023 Which countries saw increased pork production in 2022? 74% correct
11-Nov-2014 Which production differences are detected between the piglets born to gilts or to multiparous sows? 31% correct
02-May-2018 What are the properties of lauric acid, the main fat component of the larval stages of the black soldier fly? 33% correct
24-Feb-2016 Post-cervical insemination in multiparous sows allows to reduce the semen dose 37% correct
Easy questions
11-Nov-2020 Which procedure would you NOT find in the McREBELTM PRRS program? 72% correct
06-Mar-2024 Which country weaned the most pigs per sow per year in 2022? (among the options below) 86% correct
21-Jul-2021 What is included in our new "Raw materials statistics" section? 74% correct
09-Mar-2022 Which of the following describes antimicrobial susceptibility testing? 84% correct
Difficult questions
17-Oct-2018 For how many days the faeces of pigs infected with the ASF virus remain infectious at a temperature of 4ºC? 29% correct
30-Apr-2013 Japan is the first pig meat importer in the world with: 29% correct
09-Jan-2020 Which statement about sorghum is true? 25% correct
13-Nov-2024 Which country consumes the most pork in Europe? 28% correct