
Sask Pork receives $150,000 in funding to evaluate antibiotic use on Saskatchewan hog farms
Sask Pork will receive $150,000 over three years to evaluate antibiotic use on Saskatchewan hog farms.


Sask Pork will receive $150,000 over three years to evaluate antibiotic use on Saskatchewan hog farms.

Merck Animal Health’s donation will directly support the new “Science on Display” area which enhances educational opportunities for professional and graduate students, scientists, diagnosticians and practitioners.

The Pulse FX product line offers pork producers the health and food safety benefits of needle-free, with plug-and-play operational simplicity at a cost comparable to conventional syringes and needles.

Dr Max Rodibaugh becomes the sixth recipient of the Heritage Award, which recognizes individuals who have lifelong outstanding achievements in swine veterinary medicine.

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Dr. Maria Pieters and Dr. Noelle Noyes receive awards at the Points of Pride Research Day of the UMN College of Veterinary Medicine.

Over the last 100 years this site has greatly contributed to the discovery of effective vaccines and serums to improve animal health.



Dr Lauren Glowzenski was presented the American Association of Swine Veterinarian’s Young Swine Veterinarian of the Year award.

Students will receive financial support to participate as support staff.

The American Association of Swine Veterinarians Foundation awarded $100,000 in funding for research.



On March 31 the company will host a 2-hour online event which will take participants on a journey towards a brighter future in gut wealth.

Enteroporc Coli AC offers the broadest protection against the 7 most relevant antigens in neonatal diarrhoea in a single vaccine.

Dr Montserrat Torremorell was named the 2022 recipient of the American Association of Swine Veterinarians’ Outstanding Swine Academic of the Year award.

All the information on Total Pig Health at your fingertips.

Dr Dyneah M. Classen was named the 2021 Swine Practitioner of the Year by the American Association of Swine Veterinarians.
